Zucchini Cakes

This recipe is all thanks to my friend Miranda. I love how zucchini is so versatile, and I cook with it more than any other vegetable.

Prep time: 10 mins
Cook time: 10-15 mins

You will need:
-saucepan
-spatula
-cutting board

Ingredients:
-1 cup panko breading
-One  zucchini, shredded
-1/2 cup grated parmesan cheese
-1 tsp paprika
-Clove garlic, chopped
-1 egg
-Salt and pepper
-vegetable oil

Directions:
-mix all ingredients
-heat oil in saucepan
- fry until golden on both sides

Cheers, foodies!