Wednesday, February 29, 2012

Stephanie's Cheesy Potatoes

These potatoes are not for the faint of heart!! They are extremely rich, and the portion I am cooking for is perfect for a large family dinner or potluck. Get ready for the cheesy, yummy, creamy goodness!

Prep time: 5 minutes
Cook time: 1 hour, 30 mins

You will need:
-large bowl
-baking dish
-foil

Ingredients:
-1 bag of frozen cubed hash browns
-3 cups cheddar cheese
-1 onion, chopped small
-16 oz. sour cream
-1 stick butter, softened
-salt and pepper to taste

Directions:
-preheat oven to 350 degrees
-mix all but potatoes together 
-mix-in potatoes
-add to baking dish
-cover with foil
-bake for 1 hour, covered
-after 1 hour, remove foil and cook until brown at the edges (about 30 minutes)


Cheers, foodies!

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